OUR STORY

My name is Stephania Casimir, and I am the CEO of Sthephie’s Catering LLC. I am also a public health professional and a proud mother to a beautiful daughter. My passion for cooking began at a very young age, nurtured by my great-grandmother, Zida, in Haiti. I vividly remember watching her wake up early in the morning to prepare meals—rice, chicken, fish, and more. She would call me to sit beside her, guiding me through each step as she cooked. Looking back, I realize that was one of the greatest gifts she ever gave me—the knowledge, skills, and deep love for cooking.

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As I grew older, this skill became second nature. Whether my great-grandmother was around or not, I would wake up, go to the local market, and prepare my own meals. In 2007, when I moved to the United States with my siblings and father, I naturally took on the role of caregiver for my sisters. I made sure they had a good meal before and after school, carrying on the traditions I had learned back home.

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Cooking became even more significant after the passing of my father. It became my outlet—a way to express my emotions and process my grief. Being in the kitchen brought me comfort, allowing me to feel his presence in a way that words cannot describe. Cooking isn’t just something I do—it’s a part of who I am, a connection to my roots, and a source of peace and fulfillment.

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This lifelong passion ultimately led me to establish Sthephie’s Catering LLC in 2024. Specializing in Caribbean cuisine, particularly Haitian dishes, the company offers catering services for birthdays, baby showers, engagement parties, corporate events, and more. With a commitment to excellence and authenticity, Sthephie’s Catering LLC is dedicated to delivering unforgettable dining experiences that celebrate culture, tradition, and the joy of sharing a great meal.